RACLETTE 200g.

Raclette is a semi-hard Swiss cheese that is famous for its melt-in-the-mouth goodness. Derived from cow’s milk, it has a creamy texture and a nutty, slightly sweet flavor. The cheese is often melted and scraped onto potatoes, vegetables, or cured meats, creating a comforting and flavorful dish. Raclette’s versatility and rich taste make it a popular choice for melting, grilling, or enjoying on its own.